Author Archives: thepaddingtonfoodie

Hermann the German Friendship Cake with Apples, Cherries, Almonds and Rum

Posted on November 4, 2012 by thepaddingtonfoodie

Hermann the German Friendship Sourdough Cake starter survived a road trip through Daylesford and the Macedon ranges and the altitude of a plane trip. He settled easily into his new home in Sydney and is alive and well. Yesterday was … Continue reading →

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Rich and Decadent. Whiskey, Chocolate and Hazelnut Cake with Rhubarb Compote and Creme Fraiche

Posted on November 3, 2012 by thepaddingtonfoodie

I was lucky enough to be introduced to this gorgeous flourless chocolate cake many years ago by my neighbour, Amber. She whipped up ten of these for her brother’s wedding! We were the grateful recipients of some leftovers. At the time … Continue reading →

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Chinese Master Stock. Soy Poached Chicken with Soba Noodles and Greens

Posted on November 2, 2012 by thepaddingtonfoodie

My family loves chicken soup. In all its many guises. Chicken Noodle Soup, Chicken Soup with Wontons, Tofu and Bok Choy, Chicken and Sweet Corn Soup, Chicken and Leek Soup, the list goes on and on. It’s fair to say … Continue reading →

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Afternoon Tea. Lavender Scones at Lavandula Swiss Italian Farm

Posted on November 1, 2012 by thepaddingtonfoodie

Lavandula. The botanical name for the perfumed lavender plant.  Also the name of a glorious Swiss-Italian lavender farm located in Shepherds Flat, in rural Victoria. Ten minutes north of Daylesford, and just outside Hepburn Springs, Lavandula is a little slice … Continue reading →

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Massaman Lamb Shanks with Sweet Potato and Peas

Posted on October 31, 2012 by thepaddingtonfoodie

Its October and that means tender spring lamb is in season.  At this time of year  lamb shanks are readily available at the butcher, and  they are sweeter, smaller and more delicious than at almost any other time of year. … Continue reading →

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Summer Breakfast. Bircher Muesli with Seasonal Fruit.

Posted on October 30, 2012 by thepaddingtonfoodie

One of my daughters swims. Five mornings a week. I am very fortunate that my husband is an early riser and invariably will drop her off at the pool at 5.30 or 6 am! My end of the bargain is … Continue reading →

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From Daylesford With Love. Hermann the German Friendship Cake

Posted on October 29, 2012 by thepaddingtonfoodie

Last weekend I travelled with my great friend Amanda to Daylesford and the Macedon Ranges in the Victorian countryside to  visit the lovely Jane. We’ve all been friends for over 25 years and it was a much-anticipated visit as  the … Continue reading →

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Chocolate Chunk Cookies with Pecans

Posted on October 27, 2012 by thepaddingtonfoodie

A plate of freshly baked cookies just out of the oven with a glass of milk. Like a warm hug from mum as my daughters like to say. It’s a very popular after school treat in our house. There are … Continue reading →

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My Pantry Staple. Confit Garlic with Herbs, Chilli and Peppercorns.

Posted on October 26, 2012 by thepaddingtonfoodie

It’s no secret that I love garlic. The problem is my husband dislikes it. Intensely. A while ago I decided to have a deep and meaningful discussion with him about this garlic aversion. I have spent years sneaking garlic into … Continue reading →

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Pasta Genovese with Asparagus, Snow Peas and Kipfler Potatoes

Posted on October 25, 2012 by thepaddingtonfoodie

Pasta again for dinner tonight. This time its Genovese style with Pesto, Asparagus and Kipfler Potato. My daughter has a swim meet this weekend and she’s carbohydrate loading. Only joking. About the carb loading that is. If the truth be … Continue reading →

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