Category Archives: Vegetarian

Eat, Fast and Live Longer. A 5-2 Fast Idea Under 200 Calories. Creamy Dairy Free Cauliflower and Leek Mash.

Posted on August 24, 2015 by thepaddingtonfoodie

Sometimes a successful fast day is all about an interesting side to accompany a little lean grilled chicken, red meat or fish. In summer the challenge is most definitely easier, with a wide array of interesting salads able to be … Continue reading →

Posted in Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , | 8 Comments

Eat, Fast and Live Longer. A 5-2 Fast Day Idea Under 200 Calories. Sweet Roasted Carrot Hummus

Posted on August 10, 2015 by thepaddingtonfoodie

It’s the tail end of winter, only a few more weeks to go and we’ll be transitioning into spring. A season of fresh new produce – asparagus, broad beans, peas, baby leeks, rhubarb and sweet strawberries. For the moment we’re … Continue reading →

Posted in Vegetarian, What I Love to Cook | Tagged , , , , , , , , , | 5 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 200 Calories. Apple, Fennel And Celery Slaw With A Lemon Mustard Vinaigrette.

Posted on August 3, 2015 by thepaddingtonfoodie

In the winter months when I’m craving salad I make slaw. Usually with red and white cabbages, always in plentiful supply in the cooler weather, and whatever other fresh produce is available at the markets. Usually carrots, celery, fennel, beetroot, … Continue reading →

Posted in Salad, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , , , , | 1 Comment

Eat, Fast and Live Longer. A 5-2 Fast Diet Meal Idea Under 300 Calories. Warm Winter Roasted Root Vegetable Salad With ‘Greens’ Pesto

Posted on July 20, 2015 by thepaddingtonfoodie

If I’ve said it once, I’ll say it again, the key to eating  happily and well on a 5-2 fast day is to eat seasonally, loading  up your plate with as much bright and vibrant, bursting with flavour produce as … Continue reading →

Posted in Vegetarian, What I Love to Cook | Tagged , , , , , , , , | 6 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 100 Calories. Whole Roasted Cauliflower With A Chermoula Spiced Yoghurt Crust.

Posted on June 22, 2015 by thepaddingtonfoodie

One of my favourite and most luxurious 5-2 fast day meals is salmon smothered in home made chermoula and slow baked in the oven. Vibrant, filling and satisfying, it’s a fast day feast on the plate. I’ve always loved the … Continue reading →

Posted in Vegetarian, What I Love to Cook | Tagged , , , , , , , , , | 9 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 200 Calories. Creamy Broccoli Soup With Crispy Oven Roasted Chickpeas.

Posted on June 1, 2015 by thepaddingtonfoodie

It’s the first day of winter, so to mark the occasion I’m posting a soup recipe. The Bureau of Meteorology warns that we are about to welcome the changing of the seasons with a cold snap and some of the … Continue reading →

Posted in Soup, Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , | 4 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 200 Calories. Roasted Eggplant Salad With Saffron Yoghurt And Pomegranate.

Posted on May 25, 2015 by thepaddingtonfoodie

For this week’s 5-2 offering I’ve drawn inspiration from the big, bold, genius flavours of Yotam Ottolenghi once more. As usual the offering on my plate has been dictated not by careful recipe planning, but whatever is available in my … Continue reading →

Posted in Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , | 7 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 300 Calories. Pumpkin and Spinach Dahl.

Posted on April 8, 2015 by thepaddingtonfoodie

As always, we returned from our Easter long weekend road trip with a car boot full of organic produce from my father’s autumn garden. Each time we visit my family in Canberra I am reminded what a privilege it is … Continue reading →

Posted in Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , , , | 19 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 200 Calories. Sautéed Green Beans With Roasted Cherry Tomatoes.

Posted on March 16, 2015 by thepaddingtonfoodie

The inspiration for this week’s 5-2 fast day offering? Green beans. Or fagiolini as they were fondly referred to in our house. Growing up, the contents of our dinner plates were always influenced by what was in season and plentiful … Continue reading →

Posted in Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , , | 2 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 100 Calories. Soft Cauliflower Tortillas.

Posted on March 2, 2015 by thepaddingtonfoodie

These appeared on my instagram account a few weeks ago topped with grilled halloumi and a kale tabbouleh. A fast day experiment in the kitchen using the contents of my fridge – a head of cauliflower and remnants of a … Continue reading →

Posted in Baked, Small Bites, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , , | 9 Comments