Most Popular Posts
- Nigella's Sweet and Salty Crunch Nut Bars with Homemade Honeycomb.
- Fish on Fridays. Pan-Fried Flathead Fillets By The Plateful. Simply Dressed With Lemon and Parsley.
- For The Cheese Plate. Very Retro. Short and Crumbly. Baked Cheddar Biscuits.
- Australia's Answer To Tiramisu. A Trip Through Our Modern Culinary History. Chocolate Ripple Cake.
- The Secret Behind a Great Bolognese. It's All About the Soffritto.
-
Recent Posts
- Freshly Baked. Salted Peanut Cookies…With A Hint Of Cocoa.
- Deep Dish Pizza Friday… With Garlic Prawns and Mozzarella Cheese
- Eat, Fast and Live Longer. A 5-2 Fast Day Recipe Idea Under 200 Calories. Donna Hay’s Asparagus “Risotto” With Snow Peas, Mozzarella and Basil.
- Fool-Proof Kitchen Short Cuts. Ricotta Gnocchi with Little Italian Sausage Meatballs in Tomato Sugo.
- Eat, Fast and Live Longer. A 5-2 Fast Day Idea Under 100 Calories. Skinny Masala Chai Latte.
Archives
What's Happening On Instagram?
No Instagram images were found.
-
Join 2,264 other subscribers
Tag Archives: Summer
From The Italian Trattoria. Parmesan, Parsley and Lemon Crumbed Pork Cotoletta.
To me late Spring is synonymous with warm days and balmy evenings. Time to throw open the doors to enjoy long, leisurely, al fresco evening meals outside. This calls for simple, unfussy platters of rustic food. Big on flavour but … Continue reading
Keeping Cool When Temperatures Soar. Sweet And Refreshing. Watermelon And Strawberry Lemonade.
What to drink when temperatures soar? Something sweet and refreshing and incredibly easy to prepare. This time last year with juicy watermelons and lush strawberries in plentiful supply at the markets I made Watermelon, Mint and Lime Paletas and Granita. … Continue reading
Posted in Fruit, What I Love to Drink
Tagged Cooler, Lemon, Lemonade, Strawberries, Summer, Watermelon
Comments Off on Keeping Cool When Temperatures Soar. Sweet And Refreshing. Watermelon And Strawberry Lemonade.
Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 300 Calories. Watermelon And Grilled Haloumi Salad With Chimichurri Dressing.
With winter well and truly over, new season produce is hitting our farmer’s market stalls. After a long hiatus watermelons from Far North Queensland are making a very welcome reappearance. The secret to choosing the sweetest and juiciest melons? Tap … Continue reading
Posted in Cheese, Fruit, Marinades, Pastes and Dressings, Salads, Vegetarian
Tagged 5:2 Diet, Chimichurri, Dressing, Fast Diet, Gluten free, Haloumi, Healthy, Summer, Watermelon
2 Comments
A Quick And Elegant Brunch. Smoked Trout Tartine With Radish and Radicchio.
Our local bakery sells an impressive array of tartines. Open-faced sandwiches made with fresh sour-dough bread and all manner of rich and elaborate toppings. Among my favourite? Chicken, tarragon, walnut and watercress. Mushroom, pesto and marinated feta. More-ish and delicious. … Continue reading
Posted in Seafood, Small Bites, What I Love to Cook
Tagged Brunch, Radicchio, Radish, Sandwiches, Smoked trout, Sourdough, Summer, Tartine
7 Comments
Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 200 Calories. Watermelon And Feta Salad With Mint, Parsley, Pistachio and Lime.
This vibrant and good looking salad uses the unusual but absolutely delicious combination of of creamy salty feta cheese and fresh juicy watermelon. An explosion of flavour bursts punctuated by peppery rocket, refreshing mint and tangy lime. Pretty as a picture, … Continue reading
Posted in Salads, Vegetarian, What I Love to Cook
Tagged 5:2 Diet, Feta, Lime, Mint, Parsley, Pistachio, Rocket, Salad, Summer, Vegetarian, Watermelon
2 Comments
Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 200 Calories. Clear Tomato Consommé.
February in Sydney can be particularly brutal. The relentless heat and humidity is energy zapping and can leave you feeling listless and out of sorts. We had a respite for a few days with some welcome rain, but not for … Continue reading
Posted in Vegetarian, What I Love to Cook
Tagged 5-2 Diet, 5:2 Diet, Asparagus, Consomme, Fast Diet, Gluten free, Healthy, Prawns, Soup, Summer, Tomato
4 Comments
Crisp, Golden and Flaky. Zucchini Tart With Chilli, Lemon, Mint And Feta.
Not so long ago my favourite local patisserie closed down leaving me with a new dilemma. Where to source puff pastry for my home-made tarts and sausage rolls. Many years ago I accidentally discovered (whilst unashamedly eavesdropping on another customer’s … Continue reading
Posted in Small Bites, Vegetarian, What I Love to Cook
Tagged Chilli, Courgette, Feta, Lemon, Mint, Puff Pastry, Summer, Tart, Vegetarian, Zucchini
26 Comments
Eat, Fast and Live Longer. A 5-2 Fast Day Meal Idea Under 100 Calories. Simple Mexican Style Summer Stone Fruit Salad With Chilli, Lime and Sea Salt.
It’s late summer and our markets are awash with a superb array of perfectly ripe, gorgeously perfumed stone fruit. We truly are spoilt for choice. Apricots, plums, nectarines and peaches are at their peak season best and seem to be … Continue reading
Posted in Breakfast, Fruit, Salads, What I Love to Cook
Tagged 5:2 Diet, Apricots, Fast Diet, Fruit Salad, Healthy, Nectarines, Peaches, Plums, Stone Fruit, Summer
5 Comments
Sweet And Simple. Salted Dark Chocolate And Lime Mousse With Blueberries and Pomegranate
A short and sweet Valentine’s Day post with a very simple dessert. I was introduced to this decadent Salted Dark Chocolate and Lime Mousse at drinks one balmy Friday night. Of course I had to have the recipe. At first … Continue reading
Posted in Chocolate, Sweet Treats, What I Love to Cook
Tagged Blueberries, Chocolate, Dessert, Lime, Mousse, Pomegranate, Sea Salt, Summer
12 Comments