Category Archives: Pastes and Dressings

Lazy Summer Entertaining. Barbecued Flattened Chicken With A Lime And Coconut Pilaf.

Posted on January 19, 2015 by thepaddingtonfoodie

Summertime and the livin’ is easy. Never more so than at dinner time when we fire up the barbecue and dine al fresco on the back deck. My idea of holiday cooking is to marinade chicken, beef, lamb, seafood or … Continue reading →

Posted in Marinades, Pastes and Dressings, Poultry, Rice, What I Love to Cook | Tagged , , , , , , , , , , , | 3 Comments

Breakfast To Go. Apple Steel Cut Oats With Rosewater Poached Rhubarb And Toasted Pistachios.

Posted on October 8, 2014 by thepaddingtonfoodie

We’ve been caught off guard by the changing of the seasons as we segue from Winter into Spring. A welcome stretch of soaring temperatures sees me booking a much needed pedicure and reaching for a summer wardrobe of strappy sandals … Continue reading →

Posted in Breakfast, Fruit, Pastes and Dressings | Tagged , , , , , , , | 6 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 300 Calories. Watermelon And Grilled Haloumi Salad With Chimichurri Dressing.

Posted on September 22, 2014 by thepaddingtonfoodie

With winter well and truly over, new season produce is hitting our farmer’s market stalls. After a long hiatus watermelons from Far North Queensland are making a very welcome reappearance. The secret to choosing the sweetest and juiciest melons? Tap … Continue reading →

Posted in Cheese, Fruit, Marinades, Pastes and Dressings, Salads, Vegetarian | Tagged , , , , , , , , | 2 Comments

Celebrating Father’s Day With A New Pantry Staple. Sweet And Spicy Beetroot Relish.

Posted on September 5, 2014 by thepaddingtonfoodie

You may recall that last  week I muddled my dates and prepared a Rustic Farmhouse Terrine for a Father’s Day lunchtime charcuterie plate a whole week early. The success of that terrine was undisputed. It was enjoyed with great gusto … Continue reading →

Posted in Marinades, Pastes and Dressings, Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , , | Comments Off on Celebrating Father’s Day With A New Pantry Staple. Sweet And Spicy Beetroot Relish.