Most Popular Posts
- It's The Shatter That Matters. Old-Fashioned Homemade Honey Comb.
- A Classic Italian Tea Cake. The River Cafe Almond, Ricotta and Polenta Cake.
- Fish on Fridays. Pan-Fried Flathead Fillets By The Plateful. Simply Dressed With Lemon and Parsley.
- The Secret Behind a Great Bolognese. It's All About the Soffritto.
- It's All About The Crackling - Slow Roasted Pork Belly Scented with Fennel
- Freshly Baked. Salted Peanut Cookies…With A Hint Of Cocoa.
- Deep Dish Pizza Friday… With Garlic Prawns and Mozzarella Cheese
- Eat, Fast and Live Longer. A 5-2 Fast Day Recipe Idea Under 200 Calories. Donna Hay’s Asparagus “Risotto” With Snow Peas, Mozzarella and Basil.
- Fool-Proof Kitchen Short Cuts. Ricotta Gnocchi with Little Italian Sausage Meatballs in Tomato Sugo.
- Eat, Fast and Live Longer. A 5-2 Fast Day Idea Under 100 Calories. Skinny Masala Chai Latte.
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Category Archives: Fruit
There’s a lot of mystery surrounding the perfect panna cotta. A traditional Italian dessert literally translating as “cooked cream” it consists simply of sweetened milk and cream, held together with a little bit of gelatin. The defining hallmark of a … Continue reading
Seeding a pomegranate has never been easier. #thepaddingtonfoodie #pomegranate #feedfeed #kitchensecrets A post shared by The Paddington Foodie (@thepaddingtonfoodie) on Apr 25, 2015 at 10:52pm PDT We’ve been seeding pomegranates in our house. Splitting open plump and heavy orbs by … Continue reading
With the April holidays almost over, it’s time to properly embrace my 5-2 eating regime again. Somewhere along the line I’ve fallen into a pattern of faithful adherence during our 8-9 week school terms coupled with a slow but certain … Continue reading
Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 100 Calories. Mini Berry And Yoghurt Smoothie Bowls.
Last summer I was introduced to the instagram smoothie bowl craze by my teenage daughters. Literally a smoothie in a bowl. Thickened with frozen fruit to add natural sweetness and creaminess. Topped with an ever-changing but always pretty array of … Continue reading
One of the things I love most about school holidays is the welcome change of pace from a frenetic, breakneck speed to an almost leisurely meandering. Time to stop and smell the roses. Throw routine out the window and indulge … Continue reading
This week has been a frantic whirlwind of activity. With Easter coinciding with the end of school term holidays, I’m looking forward to having all my family under one roof and getting away for a long weekend break. There will … Continue reading
Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 100 Calories. Strawberry Chia Agua Fresca.
This past week has been almost unbearably hot and humid, and the next seems to promise little relief. To beat the heat, I’m turning to Mexico for inspiration, quenching my thirst with aguas frescas. These ingenious “fresh water” infusions combine still … Continue reading
Each year February spells the beginning of an eagerly anticipated fig season. I literally can never get my fill of these lusciously addictive round bottomed beauties. Sweet, savoury or plucked directly from the tree, I try to enjoy them any … Continue reading
My lemon tree is bearing fruit this summer. Consistently. At last. Perhaps because in spite of my decidedly non green thumb I’ve remembered to water it. Almost every day. The perfect excuse to make lemon curd. My way. One lemon … Continue reading
Sometimes milestones have a way of quietly sneaking up on you and taking you by surprise. Like this one. A little over two years and 500 posts later, I’m amazed that I’m still blogging. Albeit nowhere near as prolifically as … Continue reading