Tag Archives: Tartine

A Quick And Elegant Brunch. Smoked Trout Tartine With Radish and Radicchio.

Our local bakery sells an impressive array of tartines.  Open-faced sandwiches made with fresh sour-dough bread and all manner of rich and elaborate toppings. Among my favourite? Chicken, tarragon, walnut and watercress. Mushroom, pesto and marinated feta. More-ish and delicious. … Continue reading

Posted in Seafood, Small Bites, What I Love to Cook | Tagged , , , , , , , | 7 Comments