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Tag Archives: Paleta
The Summer Edition. Sunshine And Happiness On A Stick. Sweet And Spicy Mango, Lime And Chilli Paletas.
Mango season is well and truly in full swing over our Christmas and New Year period. Lusciously ripe and abundant we have been buying mangoes by the tray, and storing them on the bottom shelf of the fridge, ready to … Continue reading
The 5-2 Challenge. Keeping Cool When Temperatures Soar. Watermelon, Mint and Lime Paletas or Granita.
I fell in love with paletas last summer. In fact one of my earliest posts was about these very addictive Mexican fruit ices. It’s early spring but temperatures are already beginning to soar. We are expecting the thermometer to reach … Continue reading
Posted in Frozen, Fruit, Sweet Treats, What I Love to Cook
Tagged 5-2 Diet, 5:2 Diet, Gluten free, Granita, Icy Pole, Lime, Mint, Paleta, Watermelon
6 Comments
Hola! Mad About Paletas
I have an obsession with all things ice cream – gelato, sorbet, tartuffo, glace, granita, cassata, semifreddo, sherbet, tortoni , frozen yoghurt, parfait, sundae – you name it, if its frozen and sweet I’ve tried it. So how is it … Continue reading
Posted in Frozen, What I Love to Cook
Tagged Banana, Food, Ice cream, Mexican, Paleta, Raspberry, Rice Pudding, Strawberry, Summer
2 Comments
Strawberry Paletas with Balsamic and Lemon
Strawberry Paletas with Balsamic and Lemon Original recipe courtesy of Paletas by Fany Gerson. Adapted by The Paddington Foodie Makes 8-10 Ingredients 4 cups of fresh strawberries, hulled and quartered 3/4 cup sugar 1/2 cup water 2 tablespoons freshly squeezed … Continue reading
Posted in Frozen, What I Love to Cook
Tagged Balsamic, Ice cream, Lemon, Mexican, Paleta, Strawberry, Summer
Comments Off on Strawberry Paletas with Balsamic and Lemon
Raspberry Paletas with Hibiscus and Rosehip Tea
Raspberry Paletas with Hibiscus and Rosehip Tea Original recipe courtesy of Paletas by Fany Gerson. Adapted by The Paddington Foodie. Makes 8-10 Ingredients 2 cups hibiscus tea cooler (see recipe below) 2/3 cup sugar 4 cups raspberries, fresh or frozen Finely grated … Continue reading
Roasted Banana Paletas with Grated Chocolate
Roasted Banana Paleta with Grated Chocolate Original recipe courtesy of Paletas by Fany Gerson. Adapted by The Paddington Foodie Makes 8-10 Ingredients 3 ripe bananas 1/4 cup packed dark brown sugar 2 tablespoons granulated sugar 1 cup milk 1/2 cup … Continue reading
Too Late for Lunch, Too Early for Dinner – It Must be Linner!
What’s not to love about lazy Sunday mornings – late morning sleep ins, lingering over coffee and newspapers, the Bondi to Bronte walk, a quick dip in the ocean. Before you know it, its midday. Time to contemplate lunch and what to feed … Continue reading
Posted in What I Love to Cook
Tagged Coleslaw, Dinner, Lunch, Paleta, Pork Belly
Comments Off on Too Late for Lunch, Too Early for Dinner – It Must be Linner!
The Paddington Foodie 