Tag Archives: Crab

The 5-2 Challenge. Figuring Out What To Eat On Five Hundred Calories A Day.

Having watched the BBC documentary Eat, Fast and Live Longer I resolved that one day I would give the 5-2  eating plan a go. After all it  didn’t sound too onerous. Five feast days offset by only two fast days … Continue reading

Posted in Eggs, Soup, What I Love to Cook | Tagged , , , , , , , , , , | 5 Comments

A Taste of the Sea. Ezo Seafood and Oyster Bar. Hirafu, Niseko.

Last night we visited Ezo Seafood and Oyster Bar. Run by our friend James and his wife Keiko it offers a wonderfully authentic dining experience of all things seafood. James is passionate about his produce and sources it directly from … Continue reading

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From the Vietnamese Imperial Court. Spring Rolls With Pork, Crab and Prawns.

Something substantial to serve with drinks.  From the Vietnamese Imperial Court. Spring Rolls with  pork, prawn and crab no less. Fit for an emperor. Crisp, crunchy and delicious. And so easy to prepare. All the work is in the preparation … Continue reading

Posted in Pork, Seafood, To Serve with Drinks, What I Love to Cook | Tagged , , , , , , , , , , | 3 Comments

Crab, Chilli, Garlic and Tomato Tagliatelle with Rocket and Lemon

I stopped by the fishmonger this morning intending to buy some fresh flathead fillets for dinner and froze dead in my tracks. Flathead fillets were $52.99 a kilo! I was stunned. In my mind flathead, delicious as it is, certainly isn’t a delicacy and shouldn’t be … Continue reading

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