Tag Archives: Popcorn

The Pleasures Of The Feast. Three Layer Salted Caramel Slice With Popcorn Brittle

Posted on April 30, 2015 by thepaddingtonfoodie

Oh my. Sometimes I throw caution to the wind and totally abandon any semblance of clean eating.  To shamelessly indulge in the pleasures of the feast. Sometimes I just can’t say no, particularly so when staring down something like this. … Continue reading →

Posted in Baked, What I Love to Cook | Tagged , , , , , , | 11 Comments

Not Too Naughty But Very, Very Nice. Sweet And Salty Popcorn.

Posted on July 11, 2014 by thepaddingtonfoodie

We’ve been air popping corn in brown paper bags these school holidays. In the microwave. Sprinkled with a little sea salt. A simple,no fuss, easy to prepare but  deliciously healthy snack. Of course my teenagers’ overwhelming preference is for a … Continue reading →

Posted in Sweet Treats, What I Love to Cook | Tagged , , , , , | 2 Comments

A Blast From The Past. Retro Popcorn. Lolly Gobble Bliss Bombs.

Posted on August 7, 2013 by thepaddingtonfoodie

Today I’m taking a trip down memory lane. Back to my childhood. Remember Lolly Gobble Bliss Bombs? A nostalgic blast from the past. Nutty caramel-coated popcorn clusters that hit Australian shores by storm in the 1980’s. As their tagline put … Continue reading →

Posted in Confectionery, Sweet Treats, What I Love to Cook | Tagged , , , , , | 6 Comments

The 5-2 Challenge. On Trend. Gourmet Popcorn with Nori Gomashio. A Japanese Sesame Seed, Seaweed and Salt Seasoning.

Posted on May 7, 2013 by thepaddingtonfoodie

  Fast days seem to roll around quite quickly and continue to take me by surprise. In my refrigerator for dinner tonight. Beautifully fresh line-caught salmon fillets. I adore salmon but with one 180 gram fillet accounting for over half … Continue reading →

Posted in Marinades, Pastes and Dressings, Small Bites, To Serve with Drinks, Vegetarian, What I Love to Cook | Tagged , , , , , , , , , , , | 5 Comments