Tag Archives: Coriander

Inspired by a Visit to Wombat Hill House Cafe. Roasted Carrot and Lentil Soup.

Posted on November 7, 2012 by thepaddingtonfoodie

A glorious, golden Roasted Carrot and Lentil Soup inspired by our recent visit to the Macedon Ranges in the Victorian countryside.  This sweet, warming and very moreish soup is on the menu of Alla Wolf-Tasker’s newest venture the wonderful Wombat Hill … Continue reading →

Posted in Soup, Vegetables, Vegetarian, What I Love to Cook, Where I Love to Eat | Tagged , , , , , , , , , , , | 2 Comments

A Taste of Summer. Vietnamese Rice Paper Rolls with Seafood and a Lime Dipping Sauce

Posted on October 11, 2012 by thepaddingtonfoodie

How ironic! I wrote this post last night when the weather was warm and balmy. What a difference a day makes! Temperatures have dropped, there has been a steady drizzle of rain all morning. What’s more we are  bracing for afternoon storms. … Continue reading →

Posted in Salads, Seafood, To Serve with Drinks, Vegetables, What I Love to Cook | Tagged , , , , , , , , , , , , , , , | 1 Comment