Tag Archives: Ham

Home For The Holidays. Cola Glazed Ham.

Posted on December 5, 2014 by thepaddingtonfoodie

Schools out for the summer. Swaddled in a calico ham bag in my fridge? A cola glazed, clove studded baked leg of ham. In readiness for the inevitable plague of teenage locusts standing askance in front of an open fridge, … Continue reading →

Posted in Marinades, Pastes and Dressings, Pork, What I Love to Cook | Tagged , , , , , , | 4 Comments

Eat, Fast and Live Longer. A 5-2 Fast Diet Recipe Idea Under 300 Calories. Melanie’s Barley Wrap Pizza.

Posted on August 11, 2014 by thepaddingtonfoodie

We’ve been enjoying more than our fair share of pizza at our house courtesy of our red bench-top pizza oven. Even on 5-2 fast days, thanks to Melanie, one of my very generous followers, who has shared her recipes for … Continue reading →

Posted in Pizza, What I Love to Cook | Tagged , , , , , , , | 9 Comments

Simply Scrumptious. Savoury Crêpes. Buckwheat Galettes With Ham, Gruyere and Brie.

Posted on February 8, 2013 by thepaddingtonfoodie

I adore crêpes. The French version. Lacy and paper-thin. Next Tuesday we celebrate Shrove Tuesday. The last day before Lent. Pancake day in our house.  Traditionally Lent is a time of abstinence and  giving things up. In days gone by  Shrove Tuesday was … Continue reading →

Posted in Breakfast, Cheese, Eggs, Small Bites, To Serve with Drinks, What I Love to Cook | Tagged , , , , , , , , | 8 Comments

Russell’s Little Secret. Stone Pizza. With Ham, Sopressa, Capsicum, Confit Garlic, Basil and Mozzarella

Posted on November 10, 2012 by thepaddingtonfoodie

Here is a pizza that I rustled up last night. Home-made pizza dough. Baked on a pizza stone. With ham, sopressa capsicum, confit garlic, basil and mozzarella. A tribute to the very resourceful Russell. Excuse the pun. Here is Russell’s beautiful wood-fired pizza … Continue reading →

Posted in Pizza, What I Love to Cook | Tagged , , , , , , , , , , | 7 Comments