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Author Archives: thepaddingtonfoodie
Rice Pudding Paletas
Rice Pudding Paletas Original recipe courtesy of Paletas by Fany Gerson. Adapted by The Paddington Foodie Makes 8-10 Ingredients 1/2 cup short or medium grain rice 3 cups whole milk 2/3 cup heavy cream 3/4 cup sugar 1 cinnamon quill 1 … Continue reading
Posted in Frozen, What I Love to Cook
Tagged Cinnamon, Cream, Ice cream, Mexican, Rice Pudding, Summer, Vanilla
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Too Late for Lunch, Too Early for Dinner – It Must be Linner!
What’s not to love about lazy Sunday mornings – late morning sleep ins, lingering over coffee and newspapers, the Bondi to Bronte walk, a quick dip in the ocean. Before you know it, its midday. Time to contemplate lunch and what to feed … Continue reading
Posted in What I Love to Cook
Tagged Coleslaw, Dinner, Lunch, Paleta, Pork Belly
Comments Off on Too Late for Lunch, Too Early for Dinner – It Must be Linner!
What’s for Dinner? Karaage! Fried Chicken Japanese style!
ばんごはんなんですか?日本チケーンからげ! Mmm, I love this recipe, and so does my family. Its quick. Its easy. It’s absolutely delicious. Crunchy, tender morsels of chicken thigh fillets. Marinated in soy, garlic and ginger. Drenched in cornflour. Shallow fried to perfection. Garnished with … Continue reading
About Me
Welcome to my recipe journal. I am a long time resident of Paddington. I love to cook. I love to eat. Along the way I love to explore new tastes and flavours. I believe anyone can cook – all you … Continue reading