Tag Archives: Fish

Seafood Sunday. Barbecued Whole Snapper With Coriander, Chilli And Lime.

Posted on March 13, 2015 by thepaddingtonfoodie

We may well and truly be in the midst of Autumn here in Sydney, but the weather is still hot and humid as we languish through a seemingly endless Indian summer. In our busy household, lazy unscheduled Sundays are a … Continue reading →

Posted in Marinades, Pastes and Dressings, Seafood, What I Love to Cook | Tagged , , , , , , | 4 Comments

Summer Seafood. Pan-Fried Garfish Rolls Filled With Lemon And Basil Scented Panko Crumbs.

Posted on December 17, 2014 by thepaddingtonfoodie

Our long summer holidays spell a rolling caravan of beautifully fresh, simply prepared seafood feasts. Fish and chips at the beach. Freshly shucked oysters au naturel. Platefuls of fried flathead fillets with beer battered potato scallops. Calamari fritti.  Slow baked salmon … Continue reading →

Posted in Seafood, What I Love to Cook | Tagged , , , , , , | 2 Comments

The 5-2 Challenge. Staying on Task. Seared Blue Eye Cod. Oven Roasted Cherry Tomatoes. Cauliflower and Cannellini Bean Mash.

Posted on April 6, 2013 by thepaddingtonfoodie

Friday morning came around very quickly this week. So much so that I had downed half a cup of my morning cappuccino before I realised today was a fast not feast day. Oops. Cappuccino with full cream milk, no less. … Continue reading →

Posted in Seafood, What I Love to Cook | Tagged , , , , , , , , , | 20 Comments

Fish on Fridays. Pan-Fried Flathead Fillets By The Plateful. Simply Dressed With Lemon and Parsley.

Posted on February 16, 2013 by thepaddingtonfoodie

The first Friday in Lent. The perfect opportunity to eat fish for dinner. And I intend to proffer up a fish dish for dinner every Friday in the lead up to Easter. Personally I love fish. As does my family. … Continue reading →

Posted in Seafood, What I Love to Cook | Tagged , , , , , | 1 Comment