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- My Favourite Sweet Treats.
- It's The Shatter That Matters. Old-Fashioned Homemade Honey Comb.
- The 5-2 Challenge. Eat, Fast and Live Longer.
- Another Offering From The Japanese Izakaya. Butabara. Grilled Pork Belly Skewers With Green Spring Onion.
- It's All About The Crackling - Slow Roasted Pork Belly Scented with Fennel
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Recent Posts
- Freshly Baked. Salted Peanut Cookies…With A Hint Of Cocoa.
- Deep Dish Pizza Friday… With Garlic Prawns and Mozzarella Cheese
- Eat, Fast and Live Longer. A 5-2 Fast Day Recipe Idea Under 200 Calories. Donna Hay’s Asparagus “Risotto” With Snow Peas, Mozzarella and Basil.
- Fool-Proof Kitchen Short Cuts. Ricotta Gnocchi with Little Italian Sausage Meatballs in Tomato Sugo.
- Eat, Fast and Live Longer. A 5-2 Fast Day Idea Under 100 Calories. Skinny Masala Chai Latte.
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A lazy Sunday vibe. Slow cooked beef ribs and slaw. 🍺🍷🥩 #thepaddingtonfoodie #sundaylunch #beefribs #slaw #redferneats #sydneyfoodCan’t think of a more delicious way to share the joy at Easter. The Grounds’ Easter Garden. Carrot cake with cream cheese filling, green sponge “moss”, meringue mushrooms, chocolate ladybug, chocolate soil, edible daisies and an Easter egg. Almost too pretty to eat🥕🍰🍄🌼🐣 🐇💕#thepaddingtonfoodie #carrotcake #happyeaster #easterbreak #letthemeatcakeThe prettiest avocado and poached eggs on (activated charcoal) toast. #thepaddingtonfoodie #healthyeating #saturdaymorningbrunch #activatedcharcoal #avocadotoast #poachedeggs #parterregarden #sofrenchsochicDonburi 💚🍚 🍆🌶#thepaddingtonfoodie #donburibowl #healthyeating #sydneyfood #inmyneighborhoodFeeling virtuous 😇this morning with this Summer Coconut Bowl. A modern take on Nana's old fashioned tapioca pudding perhaps.☀️🌴 🌊 🏃🏻♀️🍓🥝🍉🍒#thepaddingtonfoodie #bonditobronte #healthynewyearresolutions #summercoconutbowl #tapioca #foodporn #summervibes🌞Here's wishing everyone a happy, healthy and super relaxed 2018. #thepaddingtonfoodie #hny #hello2018 #theafternoonafterthenightbefore #isthislunchordinner #itsallabouttheprawnsandwich #nocookingrequiredTrout gravlax, fennel, capers, coriander, lime, avo, egg, toasted sesame, corn tortilla 💛💚❤️#thepaddingtonfoodie #cleaneating #afterchristmas #brunch❤️ the eye candy colours of Christmas salmon - smoked and beetroot cured. #thepaddingtonfoodie #christmaslunch #smoked salmon #gravlax #beetroot #deliciousHow do you like your banana bread? ❤️🍌🍞🍓🍒🌸🌼 #thepaddingtonfoodie #bananabread #sydneyeats #sydneyfood #brunch #inmyneighbourhoodLet them eat cake. Victoria Sponge with fresh fruit and cream. 🍰🍓🎂🍑 #thepaddingtonfoodie #thegroundsofthecity #morningteatrolley #sydneyfood #victoriaspongeAnd now for some interesting bar food... squid 🐙 🦑and baby carrots 🥕🥕Wish this was my local. #thepaddingtonfoodie #barfood #saturdaynightdrinks #redfernhood #sydneyfoodFish on Friday - crispy skin barramundi with grilled peaches. 🍽🍷🐟 🍑 #thepaddingtonfoodie #barangaroo #tgif #sydneyfood #catchupwithfriendsSometimes it's hard to choose... 🦄 🌈 🎂 #thepaddingtonfoodie #unicorncake #redvelvetcake #afternoontea #spoiledforchoice #sydneyfoodYes we will admit we're creatures of habit and can't go past the smashed egg and bacon roll 🥚🥓🍅🌶. Or the soft dukkah eggs lurking in the background. #thepaddingtonfoodie #baconandeggs #brunch #sydneyfood #breakfastrollCelebrating end of HSC exams with a Pink Lychee Meringue Tart. 🎉That's one twin down... and the other with a week to go. 💕🌸💃🏻 #thepaddingtonfoodie #endofexams #vanoir #lycheetart #pinkmeringue #inmyneighborhood #sydneyfoodOur late-ish brunch and the not so Early Burg... Loving the haloumi, free rang eggs and sulphate-free bacon on a milk bun. Oh...and of course there's smashed avo in there. 🥚🥓🥑🍅🌶🍔 #thepaddingtonfoodie #brunch #clareville #foragewholefoods #northernbeacheslife #sydneyfoodPrawn Skagen Toast #thepaddingtonfoodie #inmyneighbourhood #scandijapanese #sydneyfoodThe morning after the night before. Scrambled eggs and bacon with hash browns and crispy kale makes everything better. 🍳🥓☕️#thepaddingtonfoodie #saturdaymorningbrunch #sydneyfood
Tag Archives: Brownies
Rich, Dense and Fudgy. Blonde Brownies With Sour Cherries, Macadamia and White Chocolate Chunks.
Brownies are a perennial favourite in our house. Rich, dense and fudgy these blonde brownies use white chocolate instead of the usual dark and are crammed full of sour cherries and macadamia nuts. Absolutely delicious and incredibly moreish they need … Continue reading
Posted in Baked, Chocolate, What I Love to Cook
Tagged Baking, Blondies, Brownies, Cherries, Dessert, Food, Macadamia, White Chocolate
11 Comments
Deliciously Decadent. Chocolate Brownies With Cherries and Almonds.
These brownies are rich, soft and crumbly. Delicate. Deliciously decadent. Perfect as dessert. They truly need no other introduction. Chocolate Brownies With Cherries and Almonds. 125g unsalted butter, cubed 100g bittersweet chocolate, chopped 2 tablespoons honey 1 teaspoon pure vanilla … Continue reading
Posted in Baked, Chocolate, Sweet Treats, What I Love to Cook
Tagged Almond, Baking, Brownies, Cherry, Chocolate, Dessert, Food
6 Comments
One Way To Use Up Leftover Easter Chocolate. Brownies with Ginger, Turkish Delight and Easter Eggs
Easter may be over but at our house there seems to be a mountain of chocolate waiting to be devoured. Somehow between them my three children have managed to accumulate an impressive stash of eggs, bunnies and filled chocolate. A … Continue reading
Posted in Baked, Chocolate, What I Love to Cook
Tagged Baking, Brownies, Chocolate, Easter, Easter Eggs, Food, Ginger, Turkish Delight
4 Comments
C’est Magnifique! Isabelle’s Flourless Chocolate Hazelnut Brownie.
Chocolate and hazelnuts. A true marriage made in heaven. This weekend my husband and I celebrated our wedding anniversary. Co-incidentally one of my very loyal blog readers Isabelle very generously provided me with her favourite French chocolate brownie recipe. After … Continue reading
Posted in Baked, Chocolate, Sweet Treats, What I Love to Cook
Tagged Baking, Brownies, Chocolate, Dessert, Food, Gluten free, Hazelnut, Recipe
6 Comments
It’s Beginning to Taste a Lot Like Christmas. Brownies with Ginger, Cranberry, Pecan and White Chocolate Chunks
Here I am baking again. For my son. Last day of school. Last day of exams. He’s off to rowing camp for a week at 6 am in the morning. I won’t get to see him tonight as it’s Speech … Continue reading
Posted in Baked, Chocolate, Sweet Treats, What I Love to Cook
Tagged Baking, Brownies, Chocolate, Christmas, Cranberries, Food, Ginger, Pecans
5 Comments
