Tag Archives: Gorgonzola

One Dish. Three Delicious Elements. Polenta Chips With Sauteed Swiss Brown Mushrooms and Gorgonzola Cream Sauce.

Posted on July 3, 2013 by thepaddingtonfoodie

When I was growing up hearty winter stews were often served over soft, creamy polenta. My mother would always cook a large pot of polenta and the real treat would be had next day. Cold, leftover polenta, set in the … Continue reading →

Posted in Vegetables, Vegetarian, What I Love to Cook | Tagged , , , , , , , , | 8 Comments

A Buon Ricordo Favourite. Baked Figs Wrapped in Prosciutto With a Gorgonzola Cream Sauce.

Posted on February 15, 2013 by thepaddingtonfoodie

Today at the local grocer’s I picked up some beautiful early season figs. As a nod to Valentine’s Day I knew exactly what would be on the menu tonight. One of my all time favourite dishes. Baked figs wrapped in … Continue reading →

Posted in Cheese, Fruit, Musings & Inspiration, Pork, What I Love to Cook | Tagged , , , , , , , , | 4 Comments