Most Popular Posts
- Old-Fashioned Louise Slice. Melting Layers of Shortbread, Raspberry Jam and Coconut Meringue.
- The Secret Behind a Great Bolognese. It's All About the Soffritto.
- From The Old fashioned Australian Kitchen Pantry. Passionfruit And Coconut Impossible Pie.
- Pasta with Confit of Zucchini, Peas, Garlic, Chilli, Spinach and Pecorino
- Fool-Proof. A Light and Airy Fat-Free Chocolate Sponge.
-
Recent Posts
- Freshly Baked. Salted Peanut Cookies…With A Hint Of Cocoa.
- Deep Dish Pizza Friday… With Garlic Prawns and Mozzarella Cheese
- Eat, Fast and Live Longer. A 5-2 Fast Day Recipe Idea Under 200 Calories. Donna Hay’s Asparagus “Risotto” With Snow Peas, Mozzarella and Basil.
- Fool-Proof Kitchen Short Cuts. Ricotta Gnocchi with Little Italian Sausage Meatballs in Tomato Sugo.
- Eat, Fast and Live Longer. A 5-2 Fast Day Idea Under 100 Calories. Skinny Masala Chai Latte.
Archives
What's Happening On Instagram?
No Instagram images were found.
-
Join 2,259 other subscribers
Tag Archives: Health
The Paddington Foodie and 5-2 Diet Recipe Ideas. A Mention In A Journal Article By Fivemore.
There is more interest being generated about the 5-2 diet outside food circles. Last week I had the opportunity to contribute to an article published by Catherine on her health, wellbeing and lifestyle site Fivemore. This week Catherine examined the … Continue reading
Posted in Musings & Inspiration
Tagged 5-2 Diet, 5:2 Diet, Endurance Training, Fasting Diet, Fivemore, Health, Interview, Lifestyle, Recipe, Running
6 Comments
The 5-2 Challenge. How Apt. Screening in Australia. On My Fast Day. Michael Mosley’s Documentary. Eat, Fast and Live Longer.
For my Australian followers who may be curious about the 5-2 Challenge that I have been blogging about. Michael Mosley’s excellent documentary Eat, Fast and Live Longer will be screening on SBS One at 8.30 pm this Monday night, 22nd … Continue reading
Posted in Musings & Inspiration
Tagged 5-2 Diet, Diet, Eat Fast and Live Longer, Fasting Diet, Food, Health, Intermittent Fasting
1 Comment
The Paddington Foodie 