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Monthly Archives: November 2015
Freshly Baked. Salted Peanut Cookies…With A Hint Of Cocoa.
It’s been a long, long time since I’ve made peanut cookies. So much so I had forgotten just how fabulous they can truly be. For too long I’ve overlooked using peanuts in my baking in favour of rather more sophisticated … Continue reading
Posted in Baked
Tagged Afternoon Tea, Australia, Biscuits, Cocoa, Cookies, Made From Scratch, Peanuts
5 Comments
Deep Dish Pizza Friday… With Garlic Prawns and Mozzarella Cheese
We’ve always had a weakness for pizza at our house. In all its many guises… wood fired oven baked, barbecued on terracotta pavers, fried on the stove top pizzette style. Last year we acquired a shiny red electric bench-top pizza … Continue reading
Posted in Pizza
Tagged Garlic Prawns, Italian, Made From Scratch, Mozzarella, Spring, Sugo, Tomato
4 Comments
The Paddington Foodie 