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Tag Archives: Morocco
The 5-2 Challenge. Eating With The Seasons. Roast Pumpkin and Red Lentil Soup with Moroccan Spices
It’s been an incredibly busy week. Having driven over 2000 km in a return journey from Sydney to Melbourne, with pit stops in Daylesford and Canberra, we’re glad to be finally home. Easter is over. It’s April first. The weather … Continue reading
Posted in Soup, Vegetarian, What I Love to Cook
Tagged 5-2 Diet, Fasting Diet, Food, Gluten free, Lentils, Morocco, Pumpkin, Soup, Spices
