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Tag Archives: Bread
This weekend I revisited artisan bread making at home. A crusty no knead boule. Generously filled with pecans and raisins. Scented with a touch of mixed spice. Using a ridiculously easy but enormously satisfying set and forget method of making … Continue reading
I have a penchant for artisan bread. Honed from a very young age. Round, rustic loaves with a thick, crisp crust and a moist chewy crumb. From time to time I lazily anticipate making my own bread at home. … Continue reading
One of my all time favourite activities is to visit a fabulous delicatessen or providore and chat to the counter staff about their offerings. Usually the conversation runs along the lines of this. I’m looking for [insert ingredient of the … Continue reading