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Tag Archives: Artisan Bread
This weekend I revisited artisan bread making at home. A crusty no knead boule. Generously filled with pecans and raisins. Scented with a touch of mixed spice. Using a ridiculously easy but enormously satisfying set and forget method of making … Continue reading
I have a penchant for artisan bread. Honed from a very young age. Round, rustic loaves with a thick, crisp crust and a moist chewy crumb. From time to time I lazily anticipate making my own bread at home. … Continue reading