Most Popular Posts
- Old-Fashioned Louise Slice. Melting Layers of Shortbread, Raspberry Jam and Coconut Meringue.
- Fish on Fridays. Pan-Fried Flathead Fillets By The Plateful. Simply Dressed With Lemon and Parsley.
- The Secret Behind a Great Bolognese. It's All About the Soffritto.
- From The Old fashioned Australian Kitchen Pantry. Passionfruit And Coconut Impossible Pie.
- Fast and Delicious: Pea and Rocket Soup
-
Recent Posts
- Freshly Baked. Salted Peanut Cookies…With A Hint Of Cocoa.
- Deep Dish Pizza Friday… With Garlic Prawns and Mozzarella Cheese
- Eat, Fast and Live Longer. A 5-2 Fast Day Recipe Idea Under 200 Calories. Donna Hay’s Asparagus “Risotto” With Snow Peas, Mozzarella and Basil.
- Fool-Proof Kitchen Short Cuts. Ricotta Gnocchi with Little Italian Sausage Meatballs in Tomato Sugo.
- Eat, Fast and Live Longer. A 5-2 Fast Day Idea Under 100 Calories. Skinny Masala Chai Latte.
Archives
What's Happening On Instagram?
No Instagram images were found.
Tag Archives: Biscuit
Not For The Faint-Hearted. One Pan White Chocolate Chip Caramel Skillet Cookie With A Hot Chocolate Fudge Sauce, Strawberries and Ice Cream.
This recipe is not for the faint-hearted. I could feel my arteries hardening as I whipped it up for my hungry teenagers this afternoon. Perfect fare for a wet winter’s afternoon. It’s school holiday time again. The weather is too … Continue reading
Posted in Baked, Chocolate, Sweet Treats, What I Love to Cook
Tagged Baking, Biscuit, Chocolate, Cookies, Dessert, Fudge, Ice cream, Strawberries
4 Comments
The Paddington Foodie 