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Tag Archives: Wok
Easy. Healthy. Light. Wok-Seared Chinese Style Fried Rice.
Monday night dinner is always a simple affair. On Sunday night my son cooked a Thai Green Chicken Curry. There was a veritable mountain of leftover steamed rice. Perfect excuse for fried rice. Wok-seared with ginger, chilli and garlic. Egg, … Continue reading
Posted in Rice, What I Love to Cook
Tagged Chinese, Food, Fried Rice, Gluten free, Healthy, Recipe, Rice, Wok
3 Comments
The Paddington Foodie 