Tag Archives: Poached

The Perfect Egg: Freshly Laid by Pat’s Chooks. Poached by Annabel.

Poached eggs are my favourite. If they’re on the menu when I’m out for breakfast or brunch I’ll  order them. Every single time. For me, a perfectly poached egg is lovely and rounded,  with a soft,  firm white,  and a deliciously runny yolk. No stringy tendrils, and definitely … Continue reading

Posted in Breakfast, Eggs, What I Love to Cook | Tagged , , , , , , | 6 Comments