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Tag Archives: Potato Gratin
Sunday Night Dinner. Delicious And Deeply Satisfying. Slow Baked Potato Gratin.
Sunday night dinner at home. A delicious and deeply satisfying slow baked potato gratin served with a side salad. A firm family favourite. Lush and creamy on the inside with a burnished golden crust. Best of all, after just a … Continue reading
Posted in Baked, Vegetables, Vegetarian, What I Love to Cook
Tagged Butter, Cream, Food, Nutmeg, Potato, Potato Gratin, Recipe
4 Comments
The Paddington Foodie 