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Tag Archives: Blondie
Inspired By Nigella. Christmas In July. Spiced Gingerbread Blondies.
This week I became custodian of our family’s Christmas pudding bowl and associated accoutrements. In amongst the carefully wrapped packages were shiny silver pennies and a gorgeous array of miniature Nigella-esque reindeer and fir tree decorations. I’ve written before about … Continue reading
Posted in Baked, What I Love to Cook
Tagged Afternoon Tea, Baking, Blondie, Christmas, Gingerbread, Winter
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The Paddington Foodie 